Fresh and Easy carries 2 varieties of corn tortillas, a miniature version and regular sized tortillas.  I have recently purchased the regular sized variety, and after being a Guerrero Tortillas customer for a long time I think I will continue to be one.

I have purchased these tortillas on two separate occasions due to convenience.

My first experience was not too much of a pleasant one, as I discovered mold had gotten to my tortillas before I had, so I ended up not trying them at all!

Next came a recent experience, I confidently bough a pack of the fresh & easy tortillas to try out with my next meal since I was fresh out. This time my tortillas did last much longer(got to finish the pack). The Fresh & Easy tortilla was very thick(not the handmade thick goodness), and did not become as soft, and was not as easy to manage as the Guerrero Variety (which I love). The tortilla was “drier” than the Guerrero Variety, and I can say that a couple of my family member noticed the difference immediately, and were quick to point out their dislikes. I can only say that these tortilla’s were not the greatest, and maybe  I will revisit this product in the future, but only time will tell, anyways Im out to buy my Guerrero Tortilla’s!

Note: The method I used to heat the tortillas was a traditional “comal”

Note: The method you use to heat your tortillas along with the duration which you heat it changes the taste, feel, and sometimes, consistency of the tortilla, I would suggest the comal, but it is all up to convenience, and what you like, and what is the norm to you!

These fresh & easy Bolillo’s were not very authentic or true to the Mexican Bolillo’s I am accustomed to.  These were sweeter in taste. The texture of the bread was “spongie” in my pinion, I think that this Bread needs to be refined, and made a bit different. The Shelf life of this type of bread seemed a bit long to me, This product would most likely be great with a sweet filling or for snacking purposes, but if you plan on stufing it with meat and other things, I would suggest some other type of bread.